Welcome to the Wonderful World of Dehydrated Strawberries!

By Eric Mitchell •  Updated: Jul 28, 2023 •  4 min read

Dehydrated strawberries are a versatile and tasty addition to your pantry. These bite-sized delights are not only versatile, but they’re also incredibly tasty.

Whether you’re looking to make some scrumptious strawberry jam or simply enjoy them as a healthy snack, this guide will show you how to dehydrate strawberries to perfection.

Dehydrated Strawberries

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Getting Started: Preparing Your Strawberries

Start with a colander full of ripe, fresh strawberries that have been rinsed well. Use a knife to cut off the tops, and be sure to save any discarded parts for compost or to feed your chickens if you have them.

The Secret to Perfectly Sliced Strawberries

To ensure even and uniform slices, use an egg slicer. This handy tool not only saves time but also creates consistent slices that will dehydrate evenly.

Sweetening the Deal: Should You Add Sugar or Lemon Juice?

Dehydrating strawberries can sometimes result in a tart or less sweet taste. To counteract this, you can sprinkle a bit of raw sugar over your sliced strawberries, then lightly toss them to coat each slice.

Dehydration Station: Loading Your Trays

Once your strawberries are coated with sugar, arrange them on your dehydrator trays, leaving some space between each slice for proper airflow.

Loading Strawberries in Trays

Set the dehydrator’s temperature at around 135°F, and expect the process to take around 10-16 hours, depending on the size and moisture content of your strawberries.

Aim for a leathery, slightly bendy texture without any soft or squishy spots. Remember that dehydrated strawberries won’t be crunchy like freeze-dried ones – they’ll have a more leathery consistency.

Storing Your Dehydrated Strawberries

When your strawberries have reached the desired texture, transfer them to airtight containers like mason jars.

Dehydrated Strawberries in Jar

They should be consumed within a year for optimal taste and nutrition.


How do you prepare strawberries for a dehydrator?

To prepare strawberries for a dehydrator, wash them, remove the leaves and stems, and slice them into 1/4-inch thick slices.

Do you have to blanch strawberries before dehydrating?

No, blanching strawberries before dehydrating is not necessary.

How long do dehydrated strawberries last?

Dehydrated strawberries can last up to a year if stored in an airtight container, in a cool, dark place.

Are dehydrated strawberries good to eat?

Yes, dehydrated strawberries are good to eat and make a nutritious, portable snack.

Why did my dehydrated strawberries turn brown?

Dehydrated strawberries may turn brown due to oxidation or over-drying. To prevent this, ensure even slicing and proper airflow in the dehydrator.

How long do strawberries take in a dehydrator?

Strawberries typically take 8-12 hours to dehydrate at 135°F (57°C).

Can you sprinkle sugar on fruit before dehydrating?

Yes, you can sprinkle sugar on fruit before dehydrating to enhance sweetness and flavour.

Do dehydrated strawberries taste like freeze-dried?

No, dehydrated strawberries have a chewier texture and slightly different flavour than freeze-dried strawberries.

How do you sweeten strawberries before dehydrating?

To sweeten strawberries before dehydrating, you can sprinkle them with sugar or soak them in a solution of equal parts honey and water.

Can dried strawberries go bad?

Yes, dried strawberries can go bad if not stored properly or exposed to moisture, which can lead to mold growth.

How do you know when dehydrated strawberries are done?

Dehydrated strawberries are done when they are leathery and pliable but not brittle, with no visible moisture.

What are the health benefits of dehydrated strawberries?

Dehydrated strawberries retain most of their nutrients and antioxidants, making them a healthy snack option.

Can you rehydrate dehydrated strawberries?

Yes, you can rehydrate dehydrated strawberries by soaking them in water or juice for a few hours or overnight.

Can I dehydrate strawberries in an oven if I don’t have a dehydrator?

Yes, you can dehydrate strawberries in an oven set to the lowest temperature, but it may take longer and produce less consistent results.

What can I do with dehydrated strawberries?

Dehydrated strawberries can be used in trail mix, granola, baked goods, or as a topping for yogurt, oatmeal, or cereal.


Dehydrated strawberries are a great addition to your emergency preparedness shelves and can also be a fantastic snack for road trips or outdoor adventures.

Enjoy the fruity goodness and versatility of these dehydrated delights – happy snacking!

Eric Mitchell

Eric is the owner, author, content director and founder of dehydratorlab.com. He is the lead architect and the main man in matters concerning dehydrators, their accessories, guides, reviews and all the accompaniments.Whenever he is not figuring out simple solutions (hacks) involving cookery and their eventual storage, you will find him testing out the different types of dehydrators, to bring us the juicy details regarding these devices.He is a foodie enthusiast, pasionate about making jerky has a knack for healthy and tasty food and won't hesitate to share out any ideas that might be of value around this subject.

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